3 Leches Cake is very popular in Spain, Mexico, South America, Central America , North America and many parts of the Caribbean. Similar to British Trifle and rum cake and tiramisu from Italy. Mostly popular in Argentina, Chile, Cuba, Colombia, Mexico and Venezuela.
In classic Tex-Mex food, cheese from Oaxaca or Manchego cheese is substituted with yellow cheese (Kraft) which is the same as that used for hamburgers. Also other typical ingredients of Tex-Mex are the "Chili" pinto beans with sauce and ground beef and rice served to one side.